The Story
Why it exists.
The beginning
Solong arrives from South Korean fragrance house Under The Pergola as a 2025 unisex release, composed by Sian Lee. Its idea is immediately legible: dried fruit, alcohol, tobacco, cacao, and a deep sweet base, arranged as an oriental vanilla fragrance for anyone who likes the warmer end of the spectrum. The opening gives you dried plum and boozy notes, sharpened by davana. The heart brings rose into conversation with tobacco, labdanum, cacao, and cognac. Nothing here is a quiet fruit scent. Together, the materials build a layered impression, balancing dark fruit, smoke, spice, floral warmth, and sweetness with a poised, expressive character.
The interesting part is the collision of materials that could have gone in very different directions. Dried plum supplies a dark fruitiness, while davana adds an earthy, slightly herbal edge. Rose keeps the center from becoming purely boozy, and tobacco gives it a low, smoky register. Cacao and cognac add depth to the heart, joining the rose, tobacco, and labdanum with their own warm, dry character. In the base, caramel and tonka bean bring dessert-like sweetness, while benzoin and opoponax add resinous depth.
The evolution
Solong starts with dried plum, boozy notes, and davana, a trio that moves from dark fruit to dry, greenish spice. As the heart arrives, rose softens the sharper edges while tobacco, labdanum, cacao, and cognac turn the center warm and smoky. The base settles into caramel, tonka bean, benzoin, and opoponax, completing the composition with sweet and resinous notes. On skin, the opening shifts as the initial brightness of plum and davana gives way to a warmer blend of rose, tobacco, cacao, and cognac. The base adds a rounded sweetness, with caramel and tonka bean balancing benzoin and opoponax. Solong is a warm, comforting scent for people drawn to rich fruit, tobacco, and sweet resinous compositions.
Cultural impact
Solong brings together warm fruit, tobacco, alcohol, dessert, smoke, and resin notes in an oriental vanilla fragrance. Its character comes from the way dried plum and davana meet rose, tobacco, labdanum, cacao, and cognac, followed by caramel, tonka bean, benzoin, and opoponax. The result is a composition that balances dark fruit, dry spice, smoky warmth, polished sweetness, and resinous depth.
The House
UNDER THE PERGOLAUNDER THE PERGOLA is a new fragrance house with a compact, intriguing catalogue emerging between 2023 and 2026. Led by perfumer Sian, the brand pairs the intimacy of a shaded garden with compositions made for close, personal wearing. Its name suggests a place to pause, where scent becomes part of the atmosphere rather than a distant performance.
The Creator
Sian LeeThere is not enough verified information to define Sian Lee’s technique or preferred ingredients. The available notes name no materials, extraction methods, composition styles, or performance priorities that can be confidently linked to this perfumer.








































