The Story
Why it exists.
The beginning
The fragrance premiered at Esxence in Milan in 2014 as part of a two-fragrance collection exploring the world of ballet. The first fragrance captures the first steps of a young dancer, that moment when the stage is still enormous and possibility outweighs precision. Rose is the subject and the structure, but not the formal garden rose. This is a smaller, less restrained variety whose flowers are tiny and incredibly fragrant, perfume saturating an entire greenhouse. Peach and milk form the unexpected core, a fresh and sweet opening softened by a lactonic base, giving the whole composition a warmth and intimacy that moves beyond simple sweetness. The second fragrance in the collection arrived in autumn 2014, depicting a more seasoned dancer whose movements carry years of training rather than the uncertain wonder of the first.
What makes Ballerina No 1 interesting is the tension between its fruity opening and its lactonic base. Peach and pear arrive bright and immediate, an almost childlike sweetness, but milk and vanilla are waiting underneath, creating a warmth that softens everything without making it heavy. The rose doesn't lead; it supports. Peony and violet add powdery depth while raspberry brings a tartness that keeps the sweetness from being cloying. It's a composition that knows exactly what it is: a sweet-floral that stays close to the skin and doesn't try to be anything more complicated than pleasant. That restraint is the sophistication here.
The evolution
The opening is immediate, bergamot lifts the peach and pear into something bright and almost playful, like catching the first notes of a musical phrase. Freesia adds a soft, powdery floral edge that keeps the fruit from being too sweet. This fresh fruit-floral stage holds for thirty minutes, maybe longer, which is longer than most fragrances in this category manage. The transition into the heart happens gradually, no sharp boundary, just a slow hand-off. Peach and pear fade while rose takes center stage, not dominant, but present. Peony and raspberry come forward alongside it, with violet adding a powdery depth that shifts the composition toward something warmer and more intimate. The lactonic quality begins to emerge here, milk and vanilla warming everything. The rose becomes powdery. This is the part people fall in love with, a sweet, soft, intimate stage that lasts for hours. By drydown, the flowers have left the building. What's left is a milky-vanilla base softened by sandalwood and musk. Warm. Close.
Cultural impact
The fragrance premiered at Esxence in Milan in 2014 as part of a two-fragrance collection exploring ballet's sensory world. The ballet metaphor carries weight in perfumery, discipline, transformation, the body as instrument, and Ballerina No 1 taps into that resonance without being heavy-handed. Community feedback places it in conversation with compositions like La Femme de Fath and Jil Sander Sensations, suggesting a fruity-floral lineage that reviewers find flattering.
The House
Les Parfums de RosineLes Parfums de Rosine is a historic French perfume house rooted in early 20th-century Parisian luxury. Paul Poiret, the celebrated fashion designer credited with liberating women from corsets, founded the house in 1911, naming it after his daughter Rosine. This made it one of the first fragrance lines attached to a fashion house identity. The brand lay dormant for decades before Marie-Hélène Rogeon, a fourth-generation perfumer whose family lineage traces to Louis Panafieu who reportedly created fragrances for Napoleon III, revived it in the 1990s. Today the house crafts rose-centric fragrances that range from powdery and classical to modern and gender-fluid. Each scent reflects a commitment to French perfumery traditions while speaking to contemporary sensibilities.
The Creator
Delphine Lebeau-KrowiakjDelphine favors a clear, linear architecture. She often begins with a dominant heart note—jasmine, rose, or a rare spice—then builds a supportive base of woods, resins, or ambergris.






























































