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    Ingredient Profile

    Wild Rose fragrance note

    Before garden hybrids, before cultivation, there was wild rose. The original Rosa gallica and Rosa centifolia grow freely across ancient hil…More

    Floral·Iran

    2

    Fragrances

    Floral

    Family

    Fragrances featuring Wild Rose

    Character

    The Story of Wild Rose

    Before garden hybrids, before cultivation, there was wild rose. The original Rosa gallica and Rosa centifolia grow freely across ancient hillsides, their petals holding a fragrance untamed by domestication. This is the rose before it became the queen.

    Heritage

    The rose predates perfumery itself. Ancient Egyptians depicted it in tomb paintings, while Sanskrit and Chinese texts recorded its cultivation long before any Western trade route existed. The Persians later perfected distillation here, creating rose water and eventually attar of roses through methods that remain largely unchanged. Roman poets elevated the flower to symbolic status, associating it with secrecy through the phrase sub rosa, and adorning banquets with thousands of blooms. During medieval Europe, rose gardens survived primarily within monastery walls, maintaining botanical knowledge that the ancient world had established. Grasse, France, emerged as the crucible of European perfumery around 1650 when local tanners began infusing leather with scents. Rose absolue from Rosa centifolia became their signature, and by the 18th century, Bulgaria's Rose Valley had established the largest continuous cultivation zone on Earth. Wild rose stands as the living thread connecting all of this history, the untended ancestor of every rose in your perfume.

    At a Glance

    Fragrances

    2

    Feature this note

    Family

    Floral

    Olfactive group

    Origin

    Iran

    Primary source region

    Ingredient Details

    Extraction

    Steam distillation

    Used Parts

    Fresh flower petals

    Did You Know

    "One kilogram of rose oil requires about 3.5 million petals from roughly 4 tonnes of handpicked flowers, making it among the most labor-intensive naturals in perfumery."

    Production

    How Wild Rose Is Made

    Wild rose essential oil begins before dawn. Harvesters collect petals in the cool morning hours when dew still clings, preserving the aromatic compounds before heat can dissipate them. The freshly gathered petals are layered immediately into copper alembics with water and heated gently. As steam rises through the botanicals, it carries the volatile oils upward into a condensing coil. The distillate separates into two fractions: the heavy attar of roses sinks, while hydrosol floats above. One kilogram of rose oil demands roughly 3.5 million hand-picked petals. The yield is minuscule, the labor immense, and the result unmistakably alive.

    Provenance

    Iran

    Iran34.0°N, 51.4°E

    About Wild Rose