The Story
Why it exists.
Trat et Jasmin was conceived as a tribute to the raw, fallen wood of Thailand’s eastern forests, where Trat oud is harvested from naturally decayed trunks. Aton Gerasimov wanted to pair this animalic heart with the purity of white florals, recalling the first bloom after a summer rain. Launched in 2026, the fragrance reflects ATon’s philosophy of letting un‑adulterated ingredients tell their own story, bridging wild oud with bright citrus and spice.
If this were a song
Community picks
Feeling Good
Nina Simone
The Beginning
Trat et Jasmin was conceived as a tribute to the raw, fallen wood of Thailand’s eastern forests, where Trat oud is harvested from naturally decayed trunks. Aton Gerasimov wanted to pair this animalic heart with the purity of white florals, recalling the first bloom after a summer rain. Launched in 2026, the fragrance reflects ATon’s philosophy of letting un‑adulterated ingredients tell their own story, bridging wild oud with bright citrus and spice.
The contrast between the fermented, animalic oud and the sweet, bubble‑gum‑like jasmine is intentional. Gerasimov saw the oud’s dark humidity as a canvas for the jasmine’s luminous optimism, creating a dialogue between earth and sky. Adding geranium and cardamom introduces an aromatic spice that ties the two worlds, while amber and ambergris soften the drydown, ensuring the scent evolves without losing its core tension.
The Evolution
At first contact, the neroli‑cardamom opening snaps like a fresh breeze over a market stall, bright and slightly peppery. Within ten minutes the heart blooms: jasmine erupts with a sugary, bubble‑gum quality, while geranium injects a crisp, green edge, softening the spice and adding depth. As the fragrance settles after the half‑hour mark, the wild Trat oud emerges, dark and animalic, its humidity echoing the forest floor. Amber warms the composition, and ambergris leaves a salty, marine whisper that lingers on clothing. By the third hour, the scent has settled into a balanced ambergris‑amber veil, still carrying a faint trace of jasmine’s sweetness, but now dominated by the comforting, long‑lasting warmth of oud and amber. The drydown persists for eight to ten hours, clinging to skin like a quiet confidence that only grows richer with time.
Cultural Impact
Since its 2026 debut, Trat et Jasmin has sparked conversation among niche enthusiasts for its daring blend of fermented oud and bubble‑gum jasmine. Reviewers note the polarising sweet‑spicy opening, while the animalic drydown earns praise for depth and longevity. Its bold character places it alongside ATon’s oud‑centric line, appealing to those who seek a scent that is both raw and refined.
The House
Russia · Est. 2022
ATon Perfumes positions itself as an artisanal niche house that translates raw natural materials into layered scent stories. Founded by Anton Gerasimov, the brand debuted a trio of compositions in 2022 and has since expanded its catalogue with oud‑centric releases such as Oud Callistus (2024) and S.T. Oud (2025). Each fragrance is presented in a restrained bottle that lets the aroma speak for itself, while the brand maintains a modest footprint through limited‑batch production and selective retail partnerships across Europe and Africa.
If this were a song
Community picks
The fragrance feels like a midnight jazz lounge, smoky oud bass, bright citrus piano, and a whisper of sweet jasmine vocals, echoing its smoky‑sweet contrast.
Feeling Good
Nina Simone









