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    Caldrea

    Caldrea began in Minneapolis with a focus on naturally inspired home care scents before extending its fragrance sensibility into personal perfume. The brand made its debut in home cleaning products around 1999 and 2000, then entered fine fragrance in 2013 with a small, deliberate lineup: Aloe Water Apricot, Coconut Fig Leaf, and Tea Olive Lime. Each composition draws on the botanical character that defined the brand's earliest room and surface scents.

    United StatesEst. 1999
    1
    Fragrances
    3.3
    Avg rating
    Shop the collection
    SignatureCoconut Fig Leaf
    Coconut Fig Leaf
    EDP
    Community
    3.3
    Average rating
    across 1 fragrances
    Collection
    1
    Fragrances and counting
    Heritage
    1999
    Founded in United States

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    All Caldrea fragrances

    1 total

    1

    Heritage

    A house, in its own words

    Caldrea launched in the United States in 1999, rooted in Minneapolis, Minnesota. The company's first products were introduced in 2000, a starting point that framed the brand around naturally inspired home fragrance. For more than a decade, the identity was built through kitchen, hand, and surface care, where fragrance was treated as a daily companion rather than a finishing touch. The move into personal perfumery was driven by audience demand. According to a published interview with the founder, fragrance fans within the company's own community had long requested that Caldrea's cleaning scents be turned into personal perfumes. That request shaped the brand's 2013 debut in fine fragrance, when Aloe Water Apricot, Coconut Fig Leaf, and Tea Olive Lime were released together as the brand's first perfume trio. This origin sets Caldrea apart from most fragrance houses. The DNA came from a room spray, not a haute parfumerie lineage. The 2013 launch was small and intentional, a translation of familiar aromatic gestures (fresh fruit, green leaves, bright florals) into a format meant for skin. Caldrea treats fragrance as part of how a space, and a person, feels. The brand's creative instinct runs toward botanical clarity: aloe water warmed by apricot, coconut anchored by green fig leaf, tea olive sharpened with lime. These are approachable compositions with a domestic sensibility, familiar in mood but composed with care. The philosophy carries a transparency ethos that runs back to the brand's home care roots. Ingredients, sourcing choices, and formulations have historically been communicated openly with customers. That posture matters because it shapes how the scents are described, sold, and trusted. Rather than leaning on mystery, the brand invites the buyer into the process. For fine fragrance, this translates into a curated palette rather than a sprawling catalog. Three launch scents in 2013, each offering a distinct olfactory mood, suggests a house more interested in editing than expansion.

    1999
    Caldrea launches in the United States with a home care fragrance concept
    2000
    First Caldrea home care products are introduced
    2013
    Brand debuts in fine fragrance with three scents: Aloe Water Apricot, Coconut Fig Leaf, and Tea Olive Lime
    2013
    All three launch fragrances released in the same year as a curated debut trio
    Post-2013
    Brand maintains Minneapolis-based operations and continued home and personal fragrance lines

    Did you know?

    Interesting facts

    01

    Caldrea's entry into perfume was driven by customer requests to bottle the brand's cleaning scents as personal fragrances.

    02

    The brand's first three perfumes all launched in the same year, 2013, rather than rolling out gradually.

    03

    Unlike most fragrance houses, Caldrea's olfactory DNA originated in surface sprays and kitchen care products, not haute parfumerie.

    04

    The company has been headquartered in Minneapolis since its founding, an unusual home base for a U.S. fragrance label.