Master Perfumer

Fabrice Olivieri

Fabrice Olivieri grew up in the south of France with a notebook full of sketches and a habit of sniffing every kitchen spice. A literature student at university, he switched to chemistry after a professor introduced him to the chemistry of scent. He earned a place at the renowned perfumery school in Grasse, where he learned to translate raw materials into stories. In 2008 he launched his first public fragrance, Lady Shiloh, a blend that paired bright strawberry jam with soft almond milk, instantly catching the attention of niche houses. Two years later he followed with Shiloh X, deepening the gourmand floral dialogue. Collaborations with emerging designers such as Neela Vermeire produced Hors la Monde and Undergreen, cementing his reputation for elegant contrasts. Today he balances studio work for independent brands with private commissions, always seeking the moment when a single accord can evoke a memory.

Active since 20082 houses2 creations

See notable work

Output

Fragrances composed

Acclaim

4.1

Average rating

across the catalogue

Career

2008

First composition

The hits

Notable creations

The signature

How Fabrice composes

Olivi eri’s technique centers on layering bright gourmand openings with velvety middles and smooth bases. He often begins with a burst of strawberry jam, sweet orange oil, or cassis, then weaves in jasmine sambac, peony, and a hint of almond milk to soften the edge. The base typically features sandalwood, soft musk, or creamy vanilla that lets the initial sparkle settle into a comforting finish. He favors natural extracts that retain their original texture, and he calibrates each ingredient by weight rather than by synthetic shortcuts. The result feels tactile, as if the wearer is holding a fresh pastry that slowly melts into a warm, woody sigh.

Philosophy

What drives Fabrice

Olivi eri believes a perfume should act as a memory trigger, not a decorative veil. He starts each brief by asking what feeling, scene, or scent from childhood the client wants to recall, then searches for a raw material that can embody that impression. He prefers ingredients that change subtly on skin, allowing the composition to evolve through the day. Sweet fruit accords serve as an invitation, while creamy milks and soft woods provide depth that grounds the experience. He treats each formula as a conversation between contrast and harmony, letting the top notes speak first before yielding to a lingering heart.

The houses