Skip to main content

    Ingredient Profile

    Black Elder fragrance note

    Elderberry

    Black Elder offers a crisp, green‑herbaceous aroma punctuated by subtle honeyed undertones, evoking early summer hedgerows where the shrub b…More

    Germany

    3

    Fragrances

    Fragrances featuring Black Elder

    3

    Character

    The Story of Black Elder

    Black Elder offers a crisp, green‑herbaceous aroma punctuated by subtle honeyed undertones, evoking early summer hedgerows where the shrub blooms in abundance.

    Heritage

    Black Elder has rooted itself in European culture for centuries. Ancient Greeks recorded the use of elder blossoms in ritual incense, while Roman texts describe elder-infused oils applied to the skin for protection. Medieval herbalists listed elder as a remedy for colds and as a flavoring for honey wine. By the 18th century, French perfumers began extracting elderflower absolutes for high‑society salons, noting its ability to lift floral compositions. In the early 1900s, the ingredient appeared in classic Eau de Cologne formulas, cementing its place in modern perfumery. Today, Black Elder bridges historic folk uses with contemporary fragrance design.

    At a Glance

    Fragrances

    3

    Feature this note

    Origin

    Germany

    Primary source region

    Ingredient Details

    Extraction

    Solvent extraction

    Used Parts

    Flower buds

    Did You Know

    "Elderflowers were once harvested by monks to flavor mead, creating a drink still celebrated in medieval festivals across Europe."

    Pyramid Presence

    Top
    2
    Heart
    1

    Production

    How Black Elder Is Made

    We harvest Black Elder flower buds at dawn, when volatile compounds peak. Workers cut the clusters by hand, then spread them on chilled trays to preserve freshness. The buds enter a low‑temperature solvent extraction that uses ethanol to dissolve aromatic oils. After several hours, the mixture passes through a vacuum filter, separating plant waxes from the fragrant solution. The filtrate concentrates in a rotary evaporator, removing ethanol and leaving a thick, amber‑colored absolute. This absolute retains the herbaceous top notes and the faint honeyed base, ready for blending. The process respects the plant's delicate chemistry, avoiding heat that could mute its bright character.

    Provenance

    Germany

    Germany51.2°N, 10.5°E

    About Black Elder